"When I was a boy, it was like winning an oscar when you won a Michelin Star..." …Today, they dish out stars like confetti. What does Michelin mean anymore? Not much. It’s like they try and win favour from the chefs to promote their guide to help them sell their guide.” Marco Pierre White The influence of the famous, much-feared, widely reviled Michelin restaurant guide is put under under the grill in this cage-rattling documentary by British food critic William Sitwell, editor of Food Illustrated magazine and long-standing sceptic of Michelin’s ability to make and break reputations.
After being held in a coma-like state for fifteen years, vampire Selene learns that she has a fourteen-year-old vampire/Lycan hybrid daughter named Nissa, and when she finds her, they must stop BioCom from creating super Lycans that will kill them all.
Welcome to Rekall, the company that can turn your dreams into real memories. For a factory worker named Douglas Quaid, even though he's got a beautiful wife who he loves, the mind-trip sounds like the perfect vacation from his frustrating life - real memories of life as a super-spy might be just what he needs.