In the late 1960s, with the triumph of bilingualism and biculturalism, New Brunswick's Université de Moncton became the setting for the awakening of Acadian nationalism after centuries of defeatism and resignation.
This is a documentary about the fragile and complex marine ecosystem in the Bay of Fundy. The film traces relationships within the food chain - from tiny plankton to birds and seals and finally to whales and humans.
This short documentary illustrates rural French Canadian life in the early 1940s. The film follows Alexis Tremblay and his family through the busy autumn days as they bring in the harvest and help with bread baking and soap making.
In Acadie, the only “real” tea is King Cole, blended in New Brunswick for the past 100 years. Traditionally drunk with a spot of Carnation condensed milk, it recalls simpler days when people would take the time to stop and smell… the tea.
Young adventurer Gipo owns one fifth of a rock illustrating the location of a rich gold mine. Risking his life more than once and with the help of the beautiful hooker, Lulu Belle, our hero sets out to recover the missing pieces.
Paul, a former womanizer, marries the head of the medical department's "unattractive" daughter Christine because he thinks attractive women can't be trusted and make poor wives.
A frustrated Frankfurt innkeeper is recruited as an agent for the "Gehlen Organization" and after a short training period, during which he is familiarized with sophisticated espionage methods, he takes his first steps as a spy.
“It’s not how it used to be.” The words of Cézar Néwashish resonate throughout this short documentary that explores the history of the Atikamekw community of Manawan, Quebec.
After a peaceful sailboat ride, four young people, including rich kid Bill, Joe, Fred and Jane, knock on the door of a secluded villa after their dune buggy runs out of gas.