Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people.
Two elderly sisters share the delicate art of making traditional Hungarian strudel and reveal a deeply personal family story about their mother, who taught them everything they know.
Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take his restaurant The Fat Duck back to 2001 for a magical feast.
Let's face it, rats are not the most beloved creatures on earth. However, maybe this little tale about the history of human and rat interaction will change the world's tune.
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese.
In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - the first Muslim Arab to win Israel's MasterChef - is on a quest to make a social change through food.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold.
This 2005 documentary film chronicles the life of Daniel Johnston, a manic-depressive genius singer/songwriter/artist, from childhood up to the present, with an emphasis on his mental illness and how it manifested itself in demonic self-obsession.
Eating, 2nd Edition: Introducing The RAVE Diet presents graphic evidence of how animal foods are not meant for human consumption, and how the suffering and death of the animals "takes revenge" on the humans who eat them by causing most of our chronic diseases, and how the switch to a all whole-food plant based diet can begin to reverse many of these diseases in as little as three weeks.
A woman and young daughter escape her abusive husband by faking their deaths. Eight years later she is happily living in the upscale Palm Springs with her now-17-year-old daughter.
When local heavy and ex-boxer Tom Sheridan (Ian Pirie) agrees to hire his strip club out to lifelong friend and colleague Ian Levine (Michael Mckell) he soon discovers the private party involves child prostitution and trafficking, catering for wealthy paedophiles.
A bullied student sees visions of a rabbit he was forced to kill as a child, and those visions propel him into a state where his imagination causes him to carry out violent acts.
James Franco's Sal chronicles the final hours of the life of actor Sal Mineo, one-time teen idol and star of the blockbuster films Rebel Without a Cause and Exodus.
Young princess Anna of Arendelle dreams about finding true love at her sister Elsa’s coronation. Fate takes her on a dangerous journey in an attempt to end the eternal winter that has fallen over the kingdom.
Comments
Have you watched The God of Ramen yet? What did you think about it?
