Hugh Fearnley-Whittingstall Trailers
The Cook Who Changed Our Lives TrailerRiver Cottage Christmas TrailerRiver Cottage Christmas Fayre Trailer
Hugh Fearnley-Whittingstall is a multi-award-winning writer and broadcaster known for his uncompromising commitment to seasonal, ethically produced food and his concern for the environment. He has earned a huge following through his River Cottage TV series and books, as well as campaigns such as Hugh’s Fish Fight, Hugh’s War on Waste and his latest, Britain’s Fat Fight.
Hugh’s early smallholding experiences were shown in the Channel 4 River Cottage series and led to the publication of The River Cottage Cookbook (2001), which won the Glenfiddich Trophy and the André Simon Food Book of the Year award. Thirteen more books have followed, including the acclaimed River Cottage Meat Book and the immensely popular River Cottage Veg Everyday. Hugh’s latest book is River Cottage Much More Veg.
Most Popular Hugh Fearnley-Whittingstall Trailers
Total trailers found: 8
15 December 2004
Savour the top gastronomic delights that every diner should sample in their lifetime, as voted for by members of the public.
05 April 2010
Hugh and the River Cottage team offer not only a thorough grounding in the delights of small scale pig-keeping, but also a complete guide to butchering and processing a pig, from nose to tail.
26 January 2009
Hugh Fearnley-Whittingstall faces his greatest challenge yet, taking on Britain's biggest supermarket, Tesco, in an audacious attempt to change the company's animal welfare policy from the inside by becoming a shareholder.
12 December 2011
After a summer of eating veg, Hugh is ready to celebrate Christmas with a renewed sense of the value of meat - but also the wonders of seasonal vegetables.
14 January 2000
Join the eccentric household of River Cottage in a special edition for the festive season as Hugh Fearnley-Whittingstall prepares for Christmas Day.
13 December 2010
In an evening of traditional festive British foods, look out for luxuriously rich Christmas bread, Hugh’s take on a sweet chutney, a trio of recipes for that wonderful winter root celeriac, tips on filling the perfect homemade hamper, and some deliciously different ways to stuff a roast goose.
22 December 2016
Anna Del Conte is The Cook Who Changed Our Lives and the instrumental force in leading Britain beyond the land of spaghetti bolognese and tinned ravioli.
01 November 2010
Multi BAFTA winning comedian Harry Hill is back with a glittering third installment of TV Burp Gold. Find out what happens when Stacy from EastEnders stops taking her medication.
